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Straw Hat Restaurnt

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For years Straw Hat was located in Forest Bay, today, Straw Hat calls magnificent Meads Bay home. The pretty candle-lit tables, the sight and sound of the crashing waves, the mouth-watering daily specials, and a chat with Peter and Anne, the owners... its not hard to see why we always look forward to dinner at Straw Hat.
Breakfast Menu
Breakfast is served from 7:30 am until 11:00 am everyday.
Continental Breakfast
Straw Hat assorted pastries served with juice and coffee or tea. $7.50
New York City Bagel your choice... plain, whole wheat, poppy, sesame, everything, cinnamon & raisin served with cream cheese. $7.50
Nova Scotia Smoked Salmon, New York City bagel served with traditional accoutrements. $16
Warm Oatmeal, With brown sugar and raisins $7.50
Fruit Plate, Seasonal fresh fruit $7.50
French Bread French Toast, grilled golden brown and served with maple syrup and your choice of sausage or bacon $13
Buttermilk Pancakes, fluffy buttermilk pancakes served with maple syrup and your choice of sausage or bacon $11
Two Eggs any Style, With your choice of toast, and bacon or sausage $11
Spanish Frittata, Open faced omelet with chorizo sausage, roasted peppers, potato and cheddar cheese $16
Create your Own Omelet, With your choice of toast and selection of any two items: tomatoes, onions, peppers, mushrooms, American cheese, Swiss cheese, feta cheese, goat cheese, cheddar cheese, chorizo, bacon, sausage. Additional item will be charged $1.00

Lunch Menu
Lunch is served from 11am to 5pm everyday. Straw Hat Restaurant offers a limited menu from 3pm to 6pm rather than our full lunch menu. We also offer a beach menu that has limited offerings from the lunch menu all day long.
Mixed Island Greens, organic local greens and garden vegetables served with lemon vinaigrette $12.00
Caesar Salad,
crisp hearts of romaine with Caesar dressing, white anchovies, garlic croutons and fresh Parmigiano-Reggiano $14.00
Greek Salad,
mixed greens, tomatoes, cucumbers, feta cheese, Greek olives and Greek dressing over a grilled pita $16.00
Meads Bay Cobb Salad,
romaine heart, turkey, chicken, bacon, hard-boiled eggs avocado puree and local tomatoes with homemade dressing $16.00
Straw Hat Burger,
Certified Angus Beef, balsamic grilled onions, shredded lettuce and Straw Hat secret sauce on a homemade bun $17.00
All Natural Beef Hot Dog,
Straw Hat hand-cut fries , with or without saurkraut $9.00
Grilled Chicken Breast Tortilla Wrap,
with romaine, bacon, avocado, tomatoes & bleu cheese $16.00
Grilled Chicken Tuscan Sandwich,
roasted peppers, fresh mozzarella, fresh home-grown basil and tomatoes drizzled with balsamic and olive oil on grilled Italian bread $15.00
Pastrami Reuben,
grilled with Swiss cheese, sauerkraut, and Caribbean island dressing $16.00
Spicy Fish Sandwich,
grilled local fish fillet with spicy jerk aioli, on a toasted baguette. A Straw Hat Favorite! $16.00
West Indian Veggie Burger,
with garden arugula and Chaat Masala aioli $16.00
Ahi Tuna Banh Mi,
traditional Vietnamese style sandwich served with pickeld vegetables and ponzu aioli $20.00
Anguillian Cubano,
spicy shredded braised pork with cucumber green apple slaw and mole served on a French baguette $16.00
New York City Bagel,
The BEST bagel in Anguilla! Your choice…plain, poppy, sesame, everything, cinnamon & raisin served with cream cheese $8.00
refreshing cold purée of tomatoes, cucumbers, onions and garlic. Simplicity at its best $10.00
Ceviche of Red Snapper
lemon juice, green onions, garden cilantro served with crisp plantain chips $14.00
Straw Hat Spring Rolls,
local seafood, lobster, crayfish and seaweed salad served with ponzu dipping sauce $16.00
Blackened Lobster and Shrimp Tacos,
mango creme fraiche and chipotle aioli with garden herbs and radish $18.00
Big Eye Tuna Flatbread,
wasabi dusted flatbread, marinated tuna, ponzu aioli, garden herbs and black truffle oil $18.00
Heirloom Tomato and White Bean Salad,
fresh mozzarella, marinated white beans, grilled bread and balsamic $16.00
Spinach and Artichoke Dip, local spinach and grilled artichokes, creamed goat cheese and warm pita $13.00
Pan Seared Fillet of Fresh Local Snapper,
pineapple salsa, sautéed vegetables, rice and peas $26.00
BBQ Chicken,
hickory smoked chicken breast with house-made barbecue, braised local greens and garlic mashed potatoes $26.00
Chips ‘N Fish,
Our twist on an old favorite, panko and potato crusted fresh local fish, Straw Hat fries served with coleslaw and tartar sauce $16.00
Seafood Pasta,
penne pasta in a light cream sauce with peppers, onions, shrimp and fresh local fish $26.00
Meads Bay Turkey Club,
fresh oven roasted turkey double decker with bacon, swiss, lettuce, tomato and your choice of bread $15.00
Visit Our website for more menu selection.....

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